House Specialties

*FAJITA DINNER     14.95

Shrimp, beef, chicken or vegetable fajita grilled with onions and bell peppers, served with rice, beans, guacamole, pico de gallo, cheese and sour cream. ♥

 

ARRACHERA ENCEBOLLADA     14.95

Skirt steak grilled to perfection topped with caramelized onions, pico de gallo and salsa cuatro chiles served with rice and pinto beans.

 

TAMALES OAXAQUEÑOS     13.95

Two Southern-style Mexican tamales with pork, chicken or vegetables wrapped in banana leaves, served with rice, plantains and tomatillo sauce.♥

 

CARNE GUISADA     12.95

Lean beef tips with fresh tomatoes, bell peppers, onions, garlic, and Mexican seasonings to make a rich and spicy gravy (guisada) served with rice and pinto beans.

 

PECHUGA A LA PLANCHA     12.95

Grilled chicken breast topped with a choice of traditional mole sauce and sesame seeds or spicy chipotle sauce and jack cheese, served with rice and plantains.

 

*Consuming undercooked eggs or raw fish may increase your risk of foodborne illness.

Vegetarian or can be made vegetarian