*TILAPIA TACOS 12.95
Two corn tortillas filled with organic spinach and grilled tilapia topped with avocado and creamy chipotle sauce, served with rice.
*SHRIMP TACOS 13.95
Two lightly griddled corn tortillas filled with grilled shrimp, Chihuahua cheese, cabbage and spicy chipotle sauce, served with rice and whole black beans.
*TILAPIA A LA VERACRUZANA 13.95
Grilled tilapia topped with traditional Veracruz tomato sauce with capers, olives and cinnamon served with rice and fried sweet plantains.
*CAMARONES A LA DIABLA 14.95
Mexican deviled shrimp sautéed with chipotle and chile de arbol sauce served with rice and grilled vegetables.
*Consuming undercooked eggs or raw fish may increase your risk of foodborne illness.
♥ Vegetarian or can be made vegetarian.